Small kitchen knife with Damascus steel handle

Blade material: 9Cr 18mov
Blade material: 67 layers of steel
Rockwell temperature: vacuum heat treatment 60±2HRC
Handle material: 430+resin
use:
Suitable for cutting all kinds of meaty fruits and vegetables, (Note: It is not suitable to cut hard objects, do not use the knife
Hit hard objects to avoid damage to the tool. )