KD Serbian 7.5 inch Cleaver Knife Vegetables Meat Slicing Kitchen Chefs Knife Razor Sharp High Carbon Steel

            KD Serbian 7.5 inch Cleaver Knife is an ultra-sharp kitchen knife designed with high carbon steel for a precise and effortless slicing experience. Perfect for both vegetalbes and meats, its razor-sharp blade provides precise cuts with every use.

Versatile Cleaver for Effortless Cooking:

This multipurpose cleaver is perfect for those who want to simplify their kitchen tasks. With its substantial weight, it's ideal for effortless slicing, dicing, and mincing. Although not meant for chopping hard bones, it's well-suited for tackling a wide range of culinary challenges. From coring a delicate tomato to precisely dicing it or crafting fine garlic slices, this knife can do it all. Any chef would be delighted to have this exceptional tool in their kitchen.

Exceptional High Carbon Steel: 

Our knife boasts a high carbon content that results in a remarkable HRC58 hardness after quenching. This provides excellent wear resistance, ensuring the blade stays sharp and durable, even after manual sharpening using V-shape technology. While its sharpness is enduring, its anti-rust properties are somewhat compromised. Hence, it's advisable to promptly clean and dry the blade after each use.

Efficiency-Enhancing Design:

Effort-saving design is at the core of this knife's functionality. The forward shift in the center of gravity during cutting significantly reduces the effort required. The Intended Blade offers finger spacing, while the Non-Slip Bolster ensures a secure and comfortable grip. These features, in combination, shift the cutting force towards the front blade. You'll effortlessly cut through meat, vegetables, onions, and sausages with the added benefit of a 63° knife tip for ease.

Secure Non-Slip PakkaWood Handle:

Our knife's handle is crafted from PakkaWood, renowned for its non-slip, corrosion-resistant, and crack-resistant properties. The full-tang design guarantees a secure grip and exceptional durability. With an ergonomic handle that ensures comfort during use, the end of the handle is securely attached to the total blade, preventing it from detaching. Not only is it practical but also stylish.

The ZENG JIA DAO Legacy:

Our story is one of craftsmanship and dedication. Our experienced craftsmen employ the age-old art of forging, where knives are meticulously forged through a series of controlled burns and precise strikes. They rely on a delicate interplay of performance, design patterns, forging angles, strength, and folding degrees to create knives that are not only exceptionally durable but also incredibly flexible. This traditional approach is the essence of our legacy, ensuring the knives we produce are not just tools but works of art.

ZENG JIA DAO Forged Meat Cleaver Serbian Chef Knife

Specification:

Full Length: 12 inch

Blade Length: 7.6 inch

Weight: 0.9 Lbs

Blade Material: 9Cr18MOV High Carbon Forged Steel

Handle Material: Pakkawood

Ergonomic Wooden Handle and Sturdy Bolster Design

This knife features a carefully designed wooden handle that offers both comfort and control in your hand. The bolster construction ensures a solid and balanced feel for efficient cutting and precision.

Incredibly Sharp Blade

The blade of this meat cleaver is meticulously crafted from high-quality 9CrMoV18 stainless steel, ensuring remarkable sharpness. It not only resists rust but is also remarkably easy to maintain. This blade boasts impressive edge retention, guaranteeing long-lasting sharpness, even with regular use.

Precision V-Shaped Blade

This knife features a meticulously crafted V-shaped blade with a 16° angle per side. Expertly hand-polished by seasoned craftsmen, the blade is remarkably thin and razor-sharp. Its unique design employs a labor-saving cutting arc, focusing force at the cut point to reduce effort compared to traditional straight-edge knives.

Effortless Meat Cutting

This knife's premium blade effortlessly cuts through meat and fish, allowing for easy separation of bone from meat.

Efficient Vegetable Dicing

The knife excels at daily kitchen tasks like slicing, dicing, and mincing, making quick work of chicken, lamb chops, steaks, as well as vegetables and fruits.

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