KD Japanese 9" Kiritsuke Knife 9Cr18 Damascus Steel Blade

This durable KD Japanese 9 Inch Kiritsuke Knife is perfect for any kitchen. Crafted with a 9Cr18MoV Damascus steel blade and a resin octagonal handle for a superior grip, this versatile knife can be used to easily slice through meat, fruits, and vegetables. With an ABS sheath for safe and secure storage, this is an essential piece of kitchenware. 

About this item

PREMIUM MATERIAL - The blade's steel core is meticulously crafted from 9Cr18MoV Damascus steel, offering exceptional hardness and rust resistance. The knife handle, made of environmentally friendly resin, is celebrated for its strength and wear durability, ensuring a long-lasting option for kitchen knives. Easy to clean and maintain, it adds both functionality and aesthetic appeal.

FORGING CRAFTS - The captivating ripple pattern on the blade is a result of meticulous forging, involving the folding of 33 layers of stainless steel on each side. Artisans hand-hammer pits onto the blade, preventing food from sticking. The 15-degree bevel angle on each side of the blade edge ensures a smooth cutting experience.

FEATURES - The knife handle's moderate length is designed to accommodate the hands of most adult males and females. Its lightweight nature prevents fatigue, even after extended use. Additionally, the knife includes an ABS sheath for convenient storage and portability.

VERSATILITY - A kitchen knife is a versatile tool, and ours excels in various tasks such as slicing, chopping, mincing, dicing, and shredding. Suitable for cutting a wide range of food ingredients, including meat, fish, eggs, fruits, and vegetables. A gentle reminder: avoid cutting bones or hard objects to preserve the blade's edge.

DELICATE GIFT - Kitchen knives are essential in every household, and our high-quality, exquisite knives make for an exceptional gift for family and friends. Whether for special occasions or big events, the combination of quality and elegance ensures it's a thoughtful and practical choice.

Key Features of Our Kitchen Knife Series:

1. Thin Blade and Sharp Edge

   Experience the exceptional advantage of thin and razor-sharp blades in this kitchen knife series. The precision of the sharp edge ensures that slicing through meat feels as effortless as cutting through cake.

2. Lightweight Design

   With a total weight not exceeding 7 ounces, this knife provides a lightweight solution for extended use. Even during prolonged tasks, your hands will remain comfortably fatigue-free.

3. Unique Appearance

   Revel in the distinctive beauty of the Damascus pattern, meticulously crafted by folding 33 layers of steel on each side of the blade. Hand-hammered pits on the upper part of the blade enhance functionality, preventing food from sticking during cutting.

4. Premium Handle

   Crafted from high-end sustainable resin, the handle combines elegance with durability. Resistant to heat, it thrives in hot kitchen environments without warping or deforming. Easy to clean and sanitize, it ensures a hygienic choice for your kitchen knives.

Unrivaled Hardness and Strength:

Elevate your culinary experience with a knife that embodies excellence in both hardness and strength. Our blade is meticulously crafted with a high ratio of carbon and molybdenum, intensifying wear resistance and fortifying the blade with exceptional strength.

Key Features:

1. Optimized Carbon and Molybdenum Ratio:

   Our blade is engineered with a meticulous balance of carbon and molybdenum, enhancing its wear resistance and elevating its overall strength. This optimal combination ensures that your knife stands out for its durability and reliability.

2. Impressive Hardness at 60 Degrees:

   Revel in the extraordinary hardness our steel provides, reaching an impressive 60 degrees on the Rockwell scale. This exceptional hardness not only ensures a razor-sharp edge but also makes the knife resilient against bending or breakage, promising a robust and long-lasting kitchen companion.

3. Toughness and Extended Service Life:

   Experience the perfect fusion of toughness, wear resistance, and extended service life. Our knife is crafted to withstand the rigors of daily use, ensuring that it remains a steadfast tool in your culinary endeavors.

4. Precision at a 15-Degree Angle:

   The edge of our knife is meticulously angled at approximately 15 degrees, delivering impressive cuts with unparalleled safety. This precision ensures that each slice, chop, or cut is not only efficient but also executed with utmost control and finesse.