Forged Slaughter Boning Knife
Culinary Cyclone Forged Slaughter Boning Knife was selected as one of the world - best kitchen knives by world - renowned chefs. This Forged Slaughter Boning Knife is perfect for precision...
Material: Stainless Steel
Knife Type: Chef Knives
Features 1: Non-stick Blade
Features 2: Easily Cut, Light, Energy-saving
Suitable: Kitchen Work, Utility
Handle Design: Non-Slip
Blade Sharpness: Paper Easy Cut
1. The entire process of production of this knife is completely manual.
2. The surface of the forge knife is rough not as smooth as the knife produced by machines, but it did show the characteristics of the forging knife.
3. Please allow slight measuring deviation due to manual measurement.
Knife well sooo long went, almost three months to Moscow! The only comfort was the knife itself, T. K. Really the quality is made and visible handmade. If it hadn't been for the time frame, it would have been five stars. In general, I recommend!
It reached Moscow very quickly. Packed perfectly. The knife has the shape of a blade sharpening, like a dangerous razor. Out of the box is very sharp, you can even shave the joke. In the hand lies normally .. Heavy for its size. Compared with the weight of his kitchen knives-pleasantly pleased. How to cut constantly in the kitchen, how to rule the blade and how much the knife will live in general. Z. Field tests will show. But something tells me he wasn't invented for housewives...